Freshly prepared home-made food menu
Monday
Breakfast
Cereals with fruit and herbal tea
Snack
In-season fresh fruit
Lunch
Soup, chicken steamed with white rice and salad
Afternoon snack
Pancake with jam and milk
Tuesday
Breakfast
Semolina porridge with white bread and cheese
Snack
In-season fresh fruit
Lunch
Soup, meatballs with pasta and salad
Afternoon snack
Home baked pastry with fresh fruit or herbal tea
Wednesday
Breakfast
French toast with hot chocolate
Snack
In-season fresh fruit
Lunch
Soup, goulash with mashed potato and salad
Afternoon snack
Fruit or herbal tea with biscuits
Thursday
Breakfast
Vegetable omelet with yogurt
Snack
In-season fresh fruit
Lunch
Soup, chicken cutlet with rice and salad
Afternoon snack
Pastry rolls with cheese
Friday
Breakfast
Oats with banana and fruit or herbal tea
Snack
In-season fresh fruit
Lunch
Soup, steamed salmon with homemade potatoes puree and salad
Afternoon snack
Homemade mini pizza